Sweet Dough
Master enriched dough and learn how to make cinnamon knots, Shropshire butter buns, Chelsea buns, teacakes, babka, brioche and date and walnut bread on this online sweet breads course.
Master enriched dough with this step by step online course
Learn how to mix and develop a sweet dough
Download your copy of my Sweet Dough ebook and print off for use in the kitchen as you bake
Make cinnamon knots, Chelsea buns, Shropshire butter buns, teacakes, babka, brioche and a date and walnut loaf with the expert guidance of Kath helping you every step of the way
Welcome to the Sweet Dough Course from Veg Patch Kitchen Cookery School
FREE PREVIEWHow to use this course
FREE PREVIEWSweet Dough Ebook Download
Top Tips for Enriched Doughs
How to mix a sweet dough and the master recipe (plus a vegan recipe for sweet dough)
How to stretch and fold your sweet dough
How to shape cinnamon rolls and the full recipe
Cinnamon buns ready to bake
The baked cinnamon rolls
How to shape Chelsea buns and the full recipe
The Chelsea buns ready for the oven
The baked Chelsea buns
How to shape Shropshire Butter Buns including recipe and two alternative fillings.
FREE PREVIEWHow to bake the butter buns
Shaping the Chocolate Babka and full recipe
The Babka Proved And Baked
Mixing a brioche dough and full recipe
The first stretch and fold of the brioche dough
The second round of stretch and fold
Adding the butter to the brioche dough
Shaping individual brioche
Shaping a brioche loaf
The shaped brioche
The fully proofed brioche
The baked brioche
This course assumes that you have a basic knowledge of bread making and that you have made bread before. I do give full instructions so you may enjoy this course as a novice, but you might be best choosing my Bread Basics or Bread Made Easy Masterclass first. You could also join our Bread Made Easy Membership to access my most popular courses for £9.99 a month.
I give an equipment list with each recipe. You will need at least 2 bowls, scales to weigh the ingredients, a plastic scraper or spatula, oven gloves, 2 baking trays, rolling pin, pastry brush, a cooling rack or wire oven shelf
Click on one of the Buy Now buttons on this page and that will take you to the checkout. You can pay by card or by PayPal. If you would like to buy the course as a gift for someone else please email [email protected].
£45.00
£45.00
£9.99 / month