Savoury Breads
Learn to make a variety of delicious savoury breads
You will learn new different shaping techniques and ways of flavouring your bread. I show you how to make:
The techniques and skills that you will learn in this course will help you adapt your master recipe in an almost infinite variety of ways.
The course is a mixture of video and text lessons accompanied by a recipe book that includes all of the recipes that can be downloaded and printed off for use in your kitchen.
This course is perfect if you are already familiar with bread making but are stuck in a rut of making the same bread over and over. You will learn new techniques that will give you the confidence to make a wide variety of breads to share with family and friends.
“Probably my very best Christmas present - online bread course by Kath at @vegpatchkitchen Starting with a video of the basic how-to method - no kneading! - and on to variations, bagels, tiger bread, focaccia, pita, pizza rolls and more. ”
by Kath H on TwitterSavoury Breads Workbook
Master Recipe: Simple White Bread
How to mix a simple white dough
How to stretch and fold your dough
Making Marmite bread and a tomato loaf
Shaping rolls in different ways
The baked rolls out of the oven
How to make soft dinner rolls
Shaping the dough
The rolls ready to bake
The results
£45.00
Treat a loved one